Due to continued business growth, this food-to-go manufacturer needed to expand their production facility.
For this complex scheme, we had to consider the different temperatures for chillers, freezers and packing facilities along with fire-rated areas. The plan included a range of facilities; ingredient chillers, product preparation rooms, temperature-controlled packing areas, low-temperature storage and marshalling areas, alongside the installation of 58 doors.
To suit the requirements of each room, a range of different panel thicknesses were used across the project, including a 175mm firewall. Due to its large-scale nature, a project re-design was required during installation to include adaptations to work around steel walkways in the ceiling. The complexity of this project really displayed the team’s technical capabilities.
A large-scale complex project delivered exceptionally by the team