Stancold have been working with the end user, a successful meat producer, for 5 years, and have a strong relationship with the local engineering firm overseeing all works on site in Bristol.
As part of the end user’s ongoing facility upgrade works, the end user required a new meat conveyor area within their existing production hall.
Stancold were entrusted with this project, undertaking the installation out-of-hours to minimise disruption to day-to-day operations.
Our in-house installation team constructed two conveyor rooms using white food-safe full-height panels, installed to the existing ceiling. Sliding doors and vision panels were seamlessly integrated into the facility.
Stancold will also create openings within the partitioning to allow for the client’s new conveyor equipment to pass through, neatly capping off where required so insulation is not exposed.
Our strong workmanship and excellent technical product knowledge enabled this project to run smoothly and flexibly.
Another efficient food-safe build for a valued client