Stancold has a wealth of experience installing blast freezers. Our solutions are suitable for a range of sectors including food, drink and pharmaceutical industries, as with all of our coldrooms they are made to measure according to your needs, warranted for 2 years and can be on site within 3 weeks, subject to availability.
Blast freezers offer a quick and hygienic way to cool large amounts of food or drink, extending shelf life. The freezer blasts cold air around the unit at a high velocity, freezing products quickly meaning they can be stored without delay.
The speed of the freezing process means that smaller ice crystals form in the food product. This lessens damage to the food structure, something that often occurs when a product is frozen using the standard process.
Blast freezing is a fantastic solution for food facilities that need to preserve their produce at a core temperature of around -18°C.
They can also be used for pharmaceutical and chemical products whose active ingredients would otherwise be affected.
Our freezers are compliant with the latest regulations and can be fitted with the necessary doors, ramps and other ancillaries. Our experienced team are on hand to help you through the installation of your blast freezer, making sure your business requirements are met.
If an off-the-shelf blast freezer doesn’t suit your requirements and you are looking for a custom fitted option, get in touch. We work across the UK and can be on site within a month.